Charlotte Daraio23 October 2018
For the last six breakfasts, Annina has eaten bread with jam—a meal that tastes the same everywhere in the world— but today she can’t see either ingredient. The man behind her gives her an impatient nudge and Annina reaches for a strange yellow fruit at the edge of a platter. She tears the banana away from its identical siblings and holds it limply in her hand. It’s crescent-shaped with rubbery skin, like nothing she’s ever seen before. In her impoverished village, where a single orange is a recurring Christmas gift, tropical fruits are beyond a novelty; they’re nonexistent.
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